Shin Slices
£6.00
Our own local Grass-fed Hereford Beef. Dry Aged for 28 days for maximum flavor. These Shin slices are perfect for slow cooking as a stew or casserole on a cold winters day. Minimum weight 500g
£6.00
Our own local Grass-fed Hereford Beef. Dry Aged for 28 days for maximum flavor. These Shin slices are perfect for slow cooking as a stew or casserole on a cold winters day. Minimum weight 500g
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